Ham & Cheddar Croissant Roll-Ups

Serving Size


Total Time

20 minutes

Special Equipment Needed


Ingredients :

  • ¼ cup unsalted butter, softened
  • 2 tablespoons honey
  • 2 large croissants, cut in half lengthwise
  • 8 slices deli ham
  • 1 cup Best Yet® finely shredded triple Cheddar cheese
  • 2 tablespoons thinly sliced green onions


  1. Preheat oven to 350°. In small bowl, stir butter and honey.
  2. With rolling pin, flatten croissants to ¼-inch thick; spread with butter mixture and top with ham, cheese and onions. Starting from long end, roll up.
  3. Place roll-ups, seam side down, on rimmed baking pan; bake 10 minutes or until heated through and cheese melts.

Approximate nutritional values per serving: 400 Calories, 28g Fat (16g Saturated), 88mg Cholesterol, 562mg Sodium, 25g Carbohydrates, 0g Fiber, 13g Sugars, 13g Added Sugars, 13g Protein

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