Grilled Bubble Up Pizza

Serving Size


Total Time

40 minutes

Special Equipment Needed


Ingredients :

  1. 1Best Yet® olive oil nonstick cooking spray
  2. 1can (16 ounces) Best Yet® refrigerated biscuits, separated and cut into quarters
  3. 1jar (14 ounces) Best Yet® pizza sauce
  4. 1package (8 ounces) Best Yet® shredded mozzarella cheese (2 cups)
  5. 1/2cup pepperoni minis
  6. 1/4cup chopped green bell peppers
  7. 1/4cup Best Yet® sliced mushrooms, drained
  8. 1/4cup chopped white onion


  1. Prepare outdoor grill for indirect grilling over medium-high heat; spray 13 x 9-inch baking dish with cooking spray.
  2. In large bowl, toss biscuits, pizza sauce, and half of the cheese, pepperoni, bell peppers, mushrooms and onions; transfer to prepared dish. Sprinkle with remaining cheese, pepperoni, bell peppers, mushrooms and onions.
  3. Place baking dish on hot grill rack over unlit side of grill; cover and cook 30 minutes or until biscuits are cooked through and cheese is melted.

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